Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, kidney bean chocolate cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Kidney bean chocolate cake is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Kidney bean chocolate cake is something that I have loved my whole life.
Red kidney bean chocolate cake recipe. by MummyBarrow Don't look at me like that. Red kidney bean chocolate cake is an actual thing, made with red kidney beans, and if you watched Best Home Cook on BBC last week you will see that one of the contestants attempted this in one of the rounds. Vegan kidney bean chocolate cake that's without refined sugar or carbohydrates.
To get started with this recipe, we have to prepare a few ingredients. You can cook kidney bean chocolate cake using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Kidney bean chocolate cake:
- Take 400 g kidney beans (tinned/dry cooked as per packet instructions
- Get 230 g granulated sugar
- Prepare 100 g butter or margarine
- Prepare 50 g cocoa powder
- Take 1 tbsp dark rum or 1 tsp instant coffee powder (optional)
- Prepare 5 medium eggs
- Get 1 tsp gluten free baking powder
- Prepare 1-2 tbsp water
- Make ready Chocolate glaze
- Prepare 100 g chocolate
- Get 1 tbsp golden syrup
- Take 25 g butter or margarine
Sounds maybe a little weird, but actually tastes super delicious! This healthy chocolate cake will convince everybody. Oh yes, chocolate cake, who doesn't love it? Generally the only problem with the conventional chocolate cake is the extremely high fat content, which makes it really rich in calories.
Instructions to make Kidney bean chocolate cake:
- Rinse and drain the kidney beans.
- Use a food process or blender to whizz up the kidney beans and water to form a paste. Set aside.
- Cream butter and sugar until pale and fluffy.
- Add eggs and combine.
- Add baking powder, cocoa powder, bean paste and coffee or rum (if using) and combine well.
- Pour into cake and level. Bake for 45 minutes at 170C.
- Cool cake completely before removing from tin.
- Over a bain marie (bowl placed over a pan of boiled water), melt chocolate, butter and syrup. Stir until well combined.
- Pour glaze over cake and leave to set. Enjoy!
Oh yes, chocolate cake, who doesn't love it? Generally the only problem with the conventional chocolate cake is the extremely high fat content, which makes it really rich in calories. Clearly chocolate is also healthy but rather not in. Add kidney bean mixture and beat until well combined. Sift together cocoa, baking powder, bicarb soda and salt and add to wet ingredients and mix well.
So that’s going to wrap it up with this exceptional food kidney bean chocolate cake recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
