Feta, smoked salmon and courgette pie
Feta, smoked salmon and courgette pie

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, feta, smoked salmon and courgette pie. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Feta, smoked salmon and courgette pie is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Feta, smoked salmon and courgette pie is something that I have loved my entire life.

Here is how you do it. The ingredients needed to prepare Feta, smoked salmon and courgette pie: Prepare of Roll of pastry. Slice the salmon and add on top. Now crumble feta all over and add the courgette.

To begin with this recipe, we have to first prepare a few components. You can have feta, smoked salmon and courgette pie using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Feta, smoked salmon and courgette pie:
  1. Make ready Roll of pastry
  2. Take 150 g smoked salmon
  3. Take Half a courgette
  4. Get Packet feta cheese
  5. Get 2 beaten eggs
  6. Make ready Olive oil

Sprinkle some feta cheese on top of the pie. Roast Smoked Salmon and Courgette Filo PIe. This will fill you full of the joys of spring! It's a tart not unlike the Greek spinach and feta spanakopita, moist and packed full of goodness.

Steps to make Feta, smoked salmon and courgette pie:
  1. Preheat oven to 180. Prepare your ingredients. Wash, dry and slice courgette. Gently cook in a little oil until golden brown on both sides, set a side.
  2. Roll out the pastry onto a round medium sized foil tray. Prick with a fork. Slice the salmon and add on top.
  3. Now crumble feta all over and add the courgette. Pour over the beaten eggs, save a tiny bit for final glazing. Fold the edges over and glaze the top with the small remaining amount of egg. Bake for about 25-30 mins until golden brown. Leave to cool on a wire rack and enjoy

This will fill you full of the joys of spring! It's a tart not unlike the Greek spinach and feta spanakopita, moist and packed full of goodness. A favourite for a light lunch, part of a cold buffet or even carried to a picnic still in the tin. A tomato and onion salad is just perfect with it. Crumble the feta cheese and mix with sour cream in a bowl.

So that is going to wrap it up with this exceptional food feta, smoked salmon and courgette pie recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!