Sultana loaf (bread machine)
Sultana loaf (bread machine)

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sultana loaf (bread machine). One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Insert the bread pan in the machine. Dissolve the salt in the water and add both slowly to the right of the bread pan. The aim is to keep the sugar and milk powder dry. Add the sultanas and walnuts to the nut dispenser.

Sultana loaf (bread machine) is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Sultana loaf (bread machine) is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have sultana loaf (bread machine) using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Sultana loaf (bread machine):
  1. Prepare 1 3/4 cups water
  2. Prepare 1 1/4 Tbs oil
  3. Prepare 3 1/2 cups strong white (bread) flour
  4. Make ready 2 1/2 tsp mixed spice
  5. Take 2 1/2 Tbsp soft Brown sugar - I used dark but you can use light
  6. Take 1 3/4 tsp salt
  7. Make ready 1 1/4 cups sultanas
  8. Prepare 1 1/4 Tbsp dried milk powder
  9. Prepare 1 3/4 tsp fast action yeast
  10. Prepare Honey (To glaze)

Place water and oil in bread maker pan, pour over flour, make sure liquid is covered. Sprinkle over mixed spice & milk powder. Place sugar, salt and yeast in separate corners of pan. Set machine to basic white bread or sweet loaf programme.

Instructions to make Sultana loaf (bread machine):
  1. Place water and oil in bread maker pan, pour over flour, make sure liquid is covered.
  2. Sprinkle over mixed spice & milk powder. Place sugar, salt and yeast in separate corners of pan.
  3. Set machine to basic white bread or sweet loaf programme. Large loaf.
  4. When machine beeps add sultanas (approximately 40 minutes)
  5. When loaf is cooked remove from pan, place right side up on wire rack, whilst still hot brush crust with honey. (Don't forget to remove mixer blade !)
  6. Allow to cool, enjoy sliced and buttered. Also nice toasted.
  7. You can substitute raisins or mixed dried fruit for sultanas.
  8. Expriment with spices, ground nutmeg, cinammon & mixed spice, vary quantities to total 2 1/2 tsp.

Place sugar, salt and yeast in separate corners of pan. Set machine to basic white bread or sweet loaf programme. Cherry and Sultana Loaf (bread Machine) Lovely fruity teatime bread made in the bread machine for pure convenience! Stunning topped with clotted cream or just butter. Ingredients; Method; Hints & Tips; Hints & Tips; Method.

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