Chocolate bundt cake
Chocolate bundt cake

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, chocolate bundt cake. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Chocolate bundt cake is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Chocolate bundt cake is something which I’ve loved my entire life. They’re fine and they look fantastic.

Looking for a great chocolate bundt cake recipe? This was the dryest cake ever! We completely followed the recipie and it came out dry! If you have kids don't add rum or cognac my daughter didn't like the glaze.

To get started with this particular recipe, we have to first prepare a few components. You can cook chocolate bundt cake using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate bundt cake:
  1. Take 🌻For the Cake:
  2. Make ready 1 cup unsalted butter plus more for the greasing
  3. Make ready 1/3 cup cocoa powder
  4. Prepare 1 tsp kosher salt
  5. Make ready 1 cup water
  6. Take 2 cups all-purpose flour plus more for the pan
  7. Take 1 & 3/4 cups granulated sugar
  8. Prepare 1 & 1/2 tsp baking soda
  9. Take 1/2 cup sour cream or plain Greek yogurt
  10. Get 2 large eggs
  11. Get 1 tsp vanilla extract
  12. Take 🌻For the Chocolate glaze:
  13. Prepare 4 ounces chocolate finely chopped
  14. Get 1/2 cup Heavy cream
  15. Take 1 & 1/2 Tbsp granulated sugar

Grease and flour a standard size bundt pan (make sure to grease it really well so the cake doesn't stick! Dust with a little flour or cocoa powder and tap out the excess. This bundt cake always gets rave reviews because it is easy to make, moist, and perfect for any celebration. You will love this easy homemade chocolate cake!

Steps to make Chocolate bundt cake:
  1. Position a rack in the center of the oven and pre heat your oven to 350°F/ 175°C Butter and flour Bundt pan and set aside.
  2. In a small saucepan, combine the butter, cocoa powder, salt, and water and place over medium heat. Cook, stirring, just until melted and combined. Remove from the heat and set aside.
  3. In a large bowl, whisk together the flour, sugar, and baking soda. Add half of the melted butter mixture and whisk until completely blended. The mixture will be thick. Add the remaining butter mixture and whisk until combined. Add the eggs, one at a time, whisking until completely blended. Whisk in the sour cream (or Greek yogurt) and the vanilla extract. Whisk until smooth.
  4. Pour the batter into the prepared pan and bake until a toothpick inserted into the center of the cake comes out clean, 40 to 45 minutes. Let the cake cool in the pan for 15 minutes and then invert onto a rack. Let cool completely before glazing.
  5. While the cake is cooling, make the chocolate glaze. Place the chopped chocolate in a medium bowl and set aside. Combine the heavy cream and sugar in a small saucepan and put over medium heat. Stir until the cream is hot and the sugar is dissolved. Pour the hot cream over the chocolate and whisk until smooth.
  6. Generously drizzle the glaze over the cooled cake, allowing it to drip down the sides. Cut into pieces and serve.
  7. Enjoy !

This bundt cake always gets rave reviews because it is easy to make, moist, and perfect for any celebration. You will love this easy homemade chocolate cake! The Best Chocolate Bundt Cake Recipe. My birthday is tomorrow and Valentine's Day is next week which means it's time to celebrate…with chocolate. Cookies are usually my dessert of.

So that is going to wrap it up with this exceptional food chocolate bundt cake recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!