Baked glazed doughnuts
Baked glazed doughnuts

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, baked glazed doughnuts. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

For extra flair, sprinkle colored candy sprinkles over glazed doughnuts while glaze is still wet. Vanilla glazed baked donuts are perfect for breakfast, brunch, or to take along to any get together. Put the doughnuts on two floured baking sheets so that there is plenty of room between each one. Cover with a kitchen towel, and let rise in a warm place until they are slightly puffed up and.

Baked glazed doughnuts is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Baked glazed doughnuts is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have baked glazed doughnuts using 15 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Baked glazed doughnuts:
  1. Make ready Dough
  2. Take 2 eggs
  3. Make ready 640 grams all-purpose flour
  4. Take 320 ml milk
  5. Prepare 30 grams butter
  6. Prepare 8 grams active dry yeast
  7. Make ready 80 grams sugar
  8. Prepare pinch nutmeg
  9. Make ready pinch salt
  10. Prepare pinch cinnamon
  11. Get 300 grams powdered sugar
  12. Take Glaze
  13. Prepare 30 grams butter
  14. Make ready 1 tsp vanilla extract
  15. Get 5 tbsp water

Dip each warm doughnut into the glaze and coat both sides. Baked not fried, these cake doughnuts are generously glazed. A Chocolate Glazed Donuts Recipe Baked at Home These Easy Baked Glazed Chocolate Doughnuts are a sweet, family-friendly homemade treat that will be gobbled up in seconds by children and adults alike. They are soft, flavorful and so much better than other baked doughnuts I've tried.

Instructions to make Baked glazed doughnuts:
  1. Heat up the milk with the butter until warm to the touch.
  2. In the bowl of a stand mixer add the flour, yeast, sugar,salt and spices.
  3. When the milk and butter are warm to the touch add them to the flour mixture with the eggs.
  4. Start the mixer on low and increase the speed.
  5. Knead it for 5 minutes.
  6. When finished kneading transfer the dough into a lightly oiled bowl.
  7. Let it rise for about 60 minutes in a warm place.
  8. Once risen divide the dough into 2 pieces.
  9. Lightly flour your surface and roll each piece of dough into a 1/2 cm disc.
  10. Cut the dough using 2 circle cutters or a doughnut cutter.
  11. Place the doughnuts on a tray lined with parchment paper.
  12. Place the tray in the praheated oven to 200°C for about 8 to 12 minutes.
  13. Mix all the ingredients for the icing until smooth.
  14. While the doughnuts are still hot dip them in the icing and put them on a cooling rack to drip the excess icing.
  15. After about 5 minutes redip the doughnuts in the icing.
  16. Enjoy!

A Chocolate Glazed Donuts Recipe Baked at Home These Easy Baked Glazed Chocolate Doughnuts are a sweet, family-friendly homemade treat that will be gobbled up in seconds by children and adults alike. They are soft, flavorful and so much better than other baked doughnuts I've tried. Colored Donut Glaze: Simply add a few drops of food coloring to the glaze. Once the glaze is mixed, stir in the vanilla extract. Test Kitchen Tip: If you prefer a thinner glaze, add in an additional tablespoon of half and half.

So that is going to wrap it up for this exceptional food baked glazed doughnuts recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!