Cajun Shrimp Steak with Honey Glazed Bacon Asparagus
Cajun Shrimp Steak with Honey Glazed Bacon Asparagus

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cajun shrimp steak with honey glazed bacon asparagus. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

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Drain most of the fat and save a couple of teaspoons for later. Drizzle honey and season with black pepper. Cool Asparagus by steaming or quick blanch method. Set aside both items until ready to plate.

To get started with this particular recipe, we must prepare a few ingredients. You can cook cajun shrimp steak with honey glazed bacon asparagus using 3 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cajun Shrimp Steak with Honey Glazed Bacon Asparagus:
  1. Make ready Black Pepper Honey Glazed Bacon and Asparagus
  2. Take Spiced Garlic Butter Shrimp
  3. Take Roasted Sweet Potatoes

Heat a large cast iron skillet or grill over medium-high heat. Charbroiled Shrimp, Smoked Bacon, Crisp Lettuce and Tomato with Our Special Sauce. Spicy Chicken Chipotle Pasta Honey Glazed Chicken, Asparagus, Red and Yellow Peppers, Peas,. Steak Diane, Herb Crusted Salmon and Shrimp Scampi.

Steps to make Cajun Shrimp Steak with Honey Glazed Bacon Asparagus:
  1. Peel and cube sweet potatoes. Season with your favorite spices and add brown sugar. Roast for 25 mins at 475.
  2. Chop bacon and render fat. Drain most of the fat and save a couple of teaspoons for later. Drizzle honey and season with black pepper. Cool Asparagus by steaming or quick blanch method. Set aside both items until ready to plate.
  3. Cook shrimp in melted brown butter and garlic. Spice with smoked paprika, chili powder and chili flakes.
  4. Sear steak to preferred temperature. Season with salt and pepper.

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