Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, glazed carrots. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Looking for glazed carrot side dish recipes? Best Ever Glazed Carrots have the most amazing brown sugar glaze and caramelize as they roast! These carrots are so irresistible and are going to be the star of the table! We love carrots as a side dish and just to enjoy as a snack.
Glazed Carrots is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Glazed Carrots is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook glazed carrots using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Glazed Carrots:
- Prepare 2 large carrots
- Prepare Pinch salt
- Take Pinch sugar
- Take Nob of butter/olive spread
Simmer covered until they're tender when pierced with a fork. Remove lid and cook until glaze thickens. You can make brown sugar honey glazed carrots by substituting the maple syrup in this recipe with honey instead. In a medium saucepan, bring water to a boil.
Instructions to make Glazed Carrots:
- Top, tail and peel carrots. I cut into battens.
- Bring to boil in cold water, uncovered. Boil for 5 mins, drain water and refill with cold water. Add salt, sugar& butter/olive.
- Bring to the boil again, uncovered. Boil until water almost gone. Keep a close eye on them. Give them a little swirl around the pan to coat them with remaining water. Do this a couple of times. Watch you do not want to burn them. Drain any remaining liquid. Serve. They should be glossy.
You can make brown sugar honey glazed carrots by substituting the maple syrup in this recipe with honey instead. In a medium saucepan, bring water to a boil. Drain the carrots and add back to pan with butter, honey and lemon juice. Glazed Carrots are usually made on the stove but they are so much more amazing roasted!!! Tossed with brown sugar and butter then roasted so you get gorgeous caramelised edges with a caramel-like sauce, this a super quick and easy carrot side dish that's so outrageously delicious, you could just have a bowl of this for dinner.
So that’s going to wrap it up with this exceptional food glazed carrots recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
