Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, bhel puri. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Bhel puri is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Bhel puri is something which I’ve loved my whole life.
Bhel puri is a slightly sweet, spicy & sour tasting chaat snack made with puffed rice, chaat chutneys, veggies & Sev. It is a very popular street food & is mostly loved by everyone. Bhel puri, Pav bhaji & vada pav are some that have originated in Mumbai & became one of the most loved chaat snacks across India. A snack with almost iconic status in the western region of India, bhel puri (or bhelpuri) is a low-fat, nutritious, and delicious food.
To begin with this recipe, we must first prepare a few ingredients. You can cook bhel puri using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Bhel puri:
- Prepare 2 bowls fulian (puffed rice)
- Get 4-5 papdi
- Make ready 1/2 bowl Sev bhujia
- Get 1 Chopped onion
- Prepare 1 Tomato chopped
- Make ready 1 Lemon
- Get 1 tbsp Tomato sauce
- Prepare 1 tsp Pudina sauce
Bhel puri is sold in every city and town of India by the street food sellers on their wheel carts. Bhel Puri recipe is mostly served as an evening snack with a cup of tea. Puffed rice and sev tossed with potatoes, onions, masalas and chutneys. This recipe uses a tangy coriander chutney along with a sweet dates chutney.
Instructions to make Bhel puri:
- Mix well all ingredients in a bowl adjust masala as per like and taste.
- Serve it immediately.
Puffed rice and sev tossed with potatoes, onions, masalas and chutneys. This recipe uses a tangy coriander chutney along with a sweet dates chutney. Bhel puri is a popular Indian savory snack made with puffed rice, tossed with vegetables and tangy chutneys. It is a quick & easy snack to prepare at home and is also served over road side stalls often in paper cones. Bhelpuri is also available at most Indian joints and is served as a tangy and crunchy snack for teatime.
So that’s going to wrap it up with this exceptional food bhel puri recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
