Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, corn bhel. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Corn bhel is a variation to the classic Indian bhel puri recipe! Here, we have replaced puffed rice with corn kernels. The corn chaat is super quick and easy to make, prepare corn bhel for your family as an evening snack or as a side dish with a meal! Corn chaat recipe or Corn bhel - boiled sweet corn kernels are mixed with boiled potatoes, onion, tomato.
Corn bhel is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Corn bhel is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook corn bhel using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Corn bhel:
- Make ready 2 cups boiled corn kernels
- Get 1 cup chopped salads (cucumber, tomato, coriander, onion optional)
- Prepare 1/2 spoon chaat masala
- Get 1/3 spoon lemon juice
- Make ready For green chutney-
- Make ready 1/3 cup mint leaves
- Get 1/2 cup coriander leaves
- Take 1/3 spoon lemon juice
- Take 1/3 spoon black salt
You can also find more Snacks and Starters recipes like Paneer Balushahi with Date Chutney Quinoa and Feta Burger Cheeseburst Roti Pizza - SK Khazana College Sandwich Just like you, I have always had corn bhel the traditional way - corn, potatoes, onions mixed together with chaat masala, drizzled with the chutneys and sprinkled with a generous serving of sev. Corn chaat made this way is delicious and finger licking good. Corn Bhel Recipe or Corn Chaat Bhel is a quick and delicious snack made with boiled sweet corn, tossed with chopped onions, tomatoes, cucumber,bell pepper,spicy mint chutney and topped with crunchy sev and boondi. It is healthy and can be prepared in very less time.
Instructions to make Corn bhel:
- First boil corn kernels till it's become soft. Keep corn separate. Chop all salads Make green chutney. Now take a mixing bowl add corn and vegetables, sprinkle chat masala, lemon coriander and chaat masala.Mix well with green chutney and serve enjoy this chaat.
- Enjoy!!
Corn Bhel Recipe or Corn Chaat Bhel is a quick and delicious snack made with boiled sweet corn, tossed with chopped onions, tomatoes, cucumber,bell pepper,spicy mint chutney and topped with crunchy sev and boondi. It is healthy and can be prepared in very less time. You can enjoy it with your evening tea or whenever you crave for a chaat. Corn bhel is a quick and easy snack I make this usually on the weekend to feed hungry mouths. Bhel is an Indian snack that is eaten the world over the dry ingredients are then mixed with potatoes, chat masala, and chutney.
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