Raw mango Bhel puri!
Raw mango Bhel puri!

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, raw mango bhel puri!. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Raw mango Bhel puri! is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Raw mango Bhel puri! is something which I’ve loved my entire life.

To begin making Bhel Puri With Raw Mango, sprinkle a pinch of salt and red chili powder on diced raw mangoes and keep aside. In a wide mixing bowl, mix in chopped onions, chopped tomato, puffed rice, peanuts, Lahsun ki Chutney, green chutney and Date and Tamarind Chutney. Now add masala raw mango pieces and toss it gently. Mango Bhel Puri : Bhel puri is a very popular Mumbai street food prepared using puffed rice, some vegetables (like onion, tomato and potato), along with few spices & sauces.

To get started with this particular recipe, we have to first prepare a few components. You can have raw mango bhel puri! using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Raw mango Bhel puri!:
  1. Get 4 cup puffed rice
  2. Get 1/2 raw mango grated
  3. Make ready 2 onions finely chopped
  4. Make ready 1 big tomato finely chopped
  5. Make ready 1 medium carrot grated
  6. Prepare 2 tbsp spicy green chutney
  7. Make ready 1 tbsp tangy sweet tamarind chutney
  8. Prepare Handful roasted peanuts
  9. Make ready 2 tsp Coriander leaves chopped
  10. Take As needed Sev for garnish

So one fine summer evening we decided to give it a more tangy twist by adding fresh seasonal Raw. ** "Mixed Bhel Puri / Chaat With Kabuli Chana & Raw Mango" is done and ready to be served. Serve this Khatta MeetHa Teekha Sunday Snack immediately before it turns limp. Bhel is a chat pata dish that should be eaten freshly prepared or else it goes soggy and is tasteless. So always, prepare the same just before serving and never before hand.

Steps to make Raw mango Bhel puri!:
  1. Keep all the chopped vegetables ready
  2. In a big bowl add all the veggies and the chutneys. Mix it well
  3. You can keep some of this mix aside for a second batch. Add the puffed rice and keep mixing so that everything gels well
  4. Add the roasted peanuts and mix well
  5. Lastly add the sev and serve immediately as the puffed rice will get soggy soon

Bhel is a chat pata dish that should be eaten freshly prepared or else it goes soggy and is tasteless. So always, prepare the same just before serving and never before hand. Sprinkle a pinch of salt and red chili powder on diced raw mango and set aside. In a wide bowl, mix in sliced onions, sliced tomato, puffed rice, peanuts, red chutney, green chutney and brown chutney. Now add in above raw mango pieces and toss gently.

So that is going to wrap it up for this special food raw mango bhel puri! recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!