CORN BHEL (MASALA MAKAI)
CORN BHEL (MASALA MAKAI)

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, corn bhel (masala makai). It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

CORN BHEL (MASALA MAKAI) is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. CORN BHEL (MASALA MAKAI) is something that I have loved my whole life.

To make corn bhel recipe we have combined boiled corn kernels with onions, de-seeded and chopped tomatoes, pomegranate which provides crunch, green chutney, sweet chutney, chaat masala to enhance the flavours and lemon juice for tanginess! Next, add chili powder, you can even add chopped green chilies if you want it spicier! Corn chaat recipe or Corn bhel - boiled sweet corn kernels are mixed with boiled potatoes, onion, tomato. Drizzled green chutney and sweet chutney on top and garnished with thin sev.

To begin with this recipe, we must prepare a few components. You can cook corn bhel (masala makai) using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make CORN BHEL (MASALA MAKAI):
  1. Make ready 1 kg corn
  2. Get 1 capsicum finely chopped
  3. Get 2 onions finely chopped
  4. Take 2 tomatoes finely chopped
  5. Get 1 carrot finely chopped
  6. Prepare 2 tablespoon Oil
  7. Prepare 5 tablespoon butter
  8. Prepare 1 tablespoon chat masala
  9. Get to taste Salt
  10. Take 2 tablespoon sugar
  11. Prepare 3 green chilies finely chopped
  12. Prepare as per need coriander leaves

You can also add lime juice or finely chopped raw mangoes to make your fresh corn bhel more sour and spicy. This corn snack recipe would be relished by adults and kids alike. Add corn kernels in it and close the lid. This is also known as Makai Ka Bhel.

Instructions to make CORN BHEL (MASALA MAKAI):
  1. Boiled 1 kg corn in cooker for 10 minutes on medium flame 4 whistles and dein low flame for 2 to 3 minutes.
  2. Then take a pan and add oil and butter after heating add all vegetables and fried well.
  3. Add chat masala,salt,sugar and still well and add finally corn and mix it well.
  4. After 2 to 3 minutes your corn bhel is ready to serve.Garnishing with coriander leaves and mint leaves whatever you like.

Add corn kernels in it and close the lid. This is also known as Makai Ka Bhel. Its extremely simple and very easy to prepare. It is also one of the best recipes which is ideal for Kitty Parties and Birthday Parties. Health Conscious people can consume this chat guilt free since it is also a Healthy one since it contains corn which is considered to be good for your body.

So that’s going to wrap this up for this exceptional food corn bhel (masala makai) recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!