#GA4#Week6#Bhel chat
#GA4#Week6#Bhel chat

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, #ga4#week6#bhel chat. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

#GA4#Week6#Bhel chat is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. #GA4#Week6#Bhel chat is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook #ga4#week6#bhel chat using 5 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make #GA4#Week6#Bhel chat:
  1. Prepare 250 gm mamra,3 boil chopped medium size pototo,3 chopped onion
  2. Prepare 3 tomato chopped,thodi hing haldi, salt test mujab
  3. Prepare Dadam dana 1 cup,1/2 cup coriander leaves,sev rs10 ni packet
  4. Take Ready made chevdo 250 gm, khajur pees 6-7,amali thodi,
  5. Take Green mirch 5-6, coriander leaves 1 cup,thodu water
Steps to make #GA4#Week6#Bhel chat:
  1. First khajur pees 6-7 thodi amali mixture mein thodu water nakhi pisi levu tema gud thodu Lal mirch thodu salt test mujab nakhi halavu gas flem medium par pakavi lo 3-4 minutes, green chatani mate green mirch 4-6 1cup coriander leaves 2-3 lasun Ginger mixture mein pisi levu thodu water nakhi green chatani ready,mamara saute karo tema chevdo mix karo dadam dana potato boil chopped 3 tomato chopped onion chopped 3 badhu mix karo halavi levu green chatani khajur chatani mix karo halavi levu
  2. Last dadam dana coriander leaves sev thi garnish karvu

So that is going to wrap it up for this exceptional food #ga4#week6#bhel chat recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!