Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, makhana bhel. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Makhana Bhel is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Makhana Bhel is something which I’ve loved my entire life.
Makhana Bhel, an Indian snack that is sure to tantalize your taste buds! This low-calorie snack is light on tummy and tastes delicious to your palate. Makhanas are super nutritious food to incorporate in your daily diet. Makhana Bhel is the perfect healthy snack to include in your daily regime and get the most benefit of Makhanas. "Roasted Makhana or Foxnuts Bhel.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook makhana bhel using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Makhana Bhel:
- Make ready 1 cup Lotus seeds (makhana)
- Make ready 2-3 tbsp roasted peanuts
- Prepare 1 medium sized onion finely chopped
- Prepare 1 tomato finely chopped
- Get Handful fresh coriander chopped
- Prepare to taste Salt
- Take 1/2 tsp black pepper powder/ red chilli powder
- Take 1/2 tsp chat masala
- Get For serving-
- Take 1/2 tbsp green coriander chutney
- Prepare 1 tbsp tamarind chutney
- Prepare As needed fine sev
- Prepare Pomegranate seeds
Makhana Bhel Bhel is a popular street food. There is no single recipe for bhel. It is all about experimenting with flavours and ingredients. Makhana bhel is a very healthy version of normal bhel as it is low in calorie.
Steps to make Makhana Bhel:
- First dry roast the makhana in a pan until crisp.let them cool.
- Now add roasted peanuts to the makhana.
- Now add finely chopped onion, tomato and coriander leaves.(chopped).
- Now add sweet tamarind chutney and green chutney.also add chat masala, salt and black pepper powder. mix everything well.
- Finally garnish with fine sev and pomegranate seeds.
It is all about experimenting with flavours and ingredients. Makhana bhel is a very healthy version of normal bhel as it is low in calorie. To tickle your taste bud just add little lemon juice and few spices in Roasted Makhana. Include Makhana/Fox nut in your daily diet. The seeds contain rich contents of protein, B vitamins, and dietary minerals.
So that is going to wrap it up for this exceptional food makhana bhel recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
