Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, sweet corn cheese bhel. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Sweet corn cheese bhel is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Sweet corn cheese bhel is something that I’ve loved my entire life. They are nice and they look fantastic.
To make corn bhel recipe we have combined boiled corn kernels with onions, de-seeded and chopped tomatoes, pomegranate which provides crunch, green chutney, sweet chutney, chaat masala to enhance the flavours and lemon juice for tanginess! Next, add chili powder, you can even add chopped green chilies if you want it spicier! Sweet Corn Bhel is an excellent variation from the regular bhel we find on the streets of India. This sweet corn bhel is extremely quick and easy-to-make.
To begin with this particular recipe, we have to prepare a few components. You can cook sweet corn cheese bhel using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sweet corn cheese bhel:
- Prepare 1 cup boiled corn seeds
- Make ready 2 tbsp boiled chopped potatoes
- Get 3 tbsp chopped tomatoes
- Get 2 tbsp chopped onion
- Get to taste Black salt
- Prepare to taste Salt
- Get 1/2 tsp red chilli powder
- Take 1/2 tsp roasted cumin powder
- Make ready 1 tsp chopped green garlic
- Take 2 tbsp chopped coriander leaves
- Take 4 tsp dates chutney
- Prepare 3 tsp green chutney
- Get 1 tbsp chopped capsicum
- Take 1 chopped green chili
- Prepare 1 tbsp raisins
Make this quick and easy Corn Bhel Recipe for your evening snacck or a chaat party. Corn chaat recipe or Corn bhel - boiled sweet corn kernels are mixed with boiled potatoes, onion, tomato. Drizzled green chutney and sweet chutney on top and garnished with thin sev. If you are regular reader, by now you come to know that I just love sweet corns.
Instructions to make Sweet corn cheese bhel:
- In a cooker take two glass of water and add salt. Now Add pieces of sweet corn,1 potato. Also put dates in steel bowl to boil. Close the lid and cook it for 3 -4 whistles. Once everything is boiled and cooled down, remove corn seeds with corn grain cutter. Chop other ingredients and prepare chutney.
- Now in a bowl add chopped onion, potato, tomato, capsicum, green chili and corn seeds. mix everything well. Then add black salt as per your taste, salt, red chili powder, raisins. mix everything well. Now cover it and put it aside for 5 minutes.
- After 5 minutes add murmure (puffed rice), namkin sev, panipuri churma, dry mango powder, dates chutney, green chutney, coriander leaves,green garlic & lemon juice as per your taste. mix everything well.
- Serve this yummy and chatpati bhel in papad cone or in a bowl with grated cheese on top. Garnish it with coriander leaves. For more crispness add farali chevdo 😊🌽
Drizzled green chutney and sweet chutney on top and garnished with thin sev. If you are regular reader, by now you come to know that I just love sweet corns. I can eat just plain boiled sweet corn every single day without getting bored. Corn bhel is a quick and easy snack I make this usually on the weekend to feed hungry mouths. Bhel is an Indian snack that is eaten the world over the dry ingredients are then mixed with potatoes, chat masala, and chutney.
So that’s going to wrap it up with this exceptional food sweet corn cheese bhel recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
