Leek Mushroom Onion fry up
Leek Mushroom Onion fry up

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, leek mushroom onion fry up. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Leek Mushroom Onion fry up is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Leek Mushroom Onion fry up is something that I’ve loved my whole life.

Leek Mushroom Onion fry up Gary Waite. A different kind of fried breakfast,I had a Pack of Leeks too use up and a few tiny mushrooms too use up. Saute the onions until tender and starting to brown. Take out of the pan and set aside in a large bowl.

To begin with this recipe, we have to first prepare a few components. You can have leek mushroom onion fry up using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Leek Mushroom Onion fry up:
  1. Take 400 g self trimmed Leeks (3 big Leeks)
  2. Make ready Half large onion,or 1 large onion
  3. Make ready 4 tbsp. Olive Oil
  4. Prepare 1 tbsp. Olive Oil for frying eggs
  5. Make ready About 100g mushrooms,could use 200g
  6. Take 4 normal sized sausages
  7. Prepare 6 rashers bacon
  8. Make ready 2 hen eggs
  9. Make ready 2 pinches Table Salt for fried eggs

Add the chopped leeks and stir-fry again for a few minutes until softened. Chop up the porcini and add into the pan (along with the water they soaked in). Add the leeks, parsley (if using), corn flour, onion granules and fromage frais. Put oil in a large skillet over medium heat.

Steps to make Leek Mushroom Onion fry up:
  1. Use a measuring tablespoon for 4 tablespoons of Olive Oil in a large frying pan with lid.Add the 4 raw large sausages,cook on a very low simmer with the lid on.Next,be patient by using quite a few pieces of Kitchen Roll - too damp with cold tap water and then wipe the mushrooms clean,break mushroom stalk's off and then place mushroom and eventually all mushrooms in the large frying pan.
  2. Add the chopped onion and then the chopped Leeks,turn up the hob to a higher heat with the lid on and then after about 5 minutes add the streaky bacon rashers - once all done,add too a plate - then…
  3. Add One tablespoon of Olive Oil too the large emptied frying pan,add a little splash of clean cold water and then quickly fry 2 hen eggs in the hot oil,put the Lid on - when egg yolks look cooked through,then add too the plate - give 2 pinches of Table Salt too the fried eggs.

Add the leeks, parsley (if using), corn flour, onion granules and fromage frais. Put oil in a large skillet over medium heat. Cut the leek lengthwise, rinse well, then slice thinly. Line a large baking tray with baking paper and place carrots, potatoes and onions on it. Add sprouts to the tray, spray with a little more oil.

So that’s going to wrap it up with this exceptional food leek mushroom onion fry up recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!