Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, fried rice (how to use leftover rice). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
In a separate bowl, break eggs (as many as you think appropriate for the amount of rice). If you haven't tried it, do it!!!! You must start with cooked, cold rice. Rice Bowls with Fried Eggs One of the easiest way to use up leftover rice: Turn it into the base of a grain bowl.
Fried Rice (How to use leftover rice) is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Fried Rice (How to use leftover rice) is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have fried rice (how to use leftover rice) using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Fried Rice (How to use leftover rice):
- Get 1 cup boiled rice
- Take red onion (1)
- Prepare tomato (1)
- Make ready green chilly (1 - optional)
- Make ready spring onion (1)
- Prepare sweetcorn (1/2 cup)
- Make ready salt, pepper
- Get cooking oil (2 and 1/2 tablespoon)
- Make ready carrot (1)
- Get soy sauce (1 tablespoon)
- Prepare cumin seeds (1 teaspoon)
- Get chopped coriander leaves (handful - optional)
Really good fried rice is characterized by having distinct, chewy grains, and the best way to achieve this texture is by using cold leftover rice. This widely talked-about tip suggests cooking the rice at least one day ahead of time and refrigerating (or even freezing) until you're ready to cook the fried rice. Fried rice can be a quick and comforting meal you throw together, with nothing but leftovers, or it can be a bit more complex. Either way, it is not complicated to make.
Steps to make Fried Rice (How to use leftover rice):
- Chop the veggies. Heat oil in a pan, add cumin seeds. Wait for them to pop. Now add the chopped red onion and green chilly.
- When they start turning a bit soft, add rest of the veggies on medium heat. Keep stirring for 2-3 minutes.
- Add salt and pepper. Now add the boiled rice.
- Add soy sauce. Mix well.
- Add the chopped coriander leaves.
- Serve with greek yoghurt or any other dip.
Fried rice can be a quick and comforting meal you throw together, with nothing but leftovers, or it can be a bit more complex. Either way, it is not complicated to make. One rule you will always hear about making fried rice is to use leftover rice. Many think that this is just a bow to tradition since fried rice is a way to use leftover rice. Mix some leftover rice with a beaten egg and a mix of finely chopped onion, garlic, and herbs.
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