Sweet, spicy, and sticky spam
Sweet, spicy, and sticky spam

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, sweet, spicy, and sticky spam. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sweet, spicy, and sticky spam is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Sweet, spicy, and sticky spam is something which I’ve loved my entire life. They are fine and they look fantastic.

Mix your soy sauce, garlic, honey, ginger, and hot sauce. Sweet, Spicy and Sticky Spam recipe by Leslie Sager, is from The Sager Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. Family cookbooks are an important way to preserve our mealtime traditions for future generations with individual printed recipes or your own professionally printed cookbook. I used regular Coca-Cola, some delicious rum, other spices and flavorings, and got this ultra boozy and crazy flavorful sweet and spicy sticky wing sauce that will honestly be amazing on anything!

To get started with this recipe, we must first prepare a few components. You can cook sweet, spicy, and sticky spam using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sweet, spicy, and sticky spam:
  1. Make ready 1/4 cup soy sauce
  2. Prepare 2 tsp minced garlic
  3. Make ready 2 tsp ground ginger
  4. Prepare 1 tsp red hot. hot sauce. (or whatever u prefer)
  5. Get 2 tbsp honey
  6. Make ready 12 oz can of spam (25% less sodium) or your pick
  7. Take 1 pinch salt
  8. Prepare 1 pinch black pepper
  9. Prepare 1 oil

Here you are guaranteed to get spicy if I say it is. If you can't take the heat you can reduce the hot sauce and leave out the chilli flakes. Tender chicken pieces are coated in a sticky sauce. There is no frying in this hot and spicy chicken, which is inspired by Chinese flavors.

Steps to make Sweet, spicy, and sticky spam:
  1. Mix your soy sauce, garlic, honey, ginger, and hot sauce. Set aside.
  2. Cut spam into small cubes, then add to an oiled pan.
  3. Fry up spam till browned as much as possible on both sides. Add salt and pepper.
  4. Toss around to coat salt and pepper all over spam and now you can add soy sauce mixture.
  5. Careful cause it thickens fast. I put my heat on med high for 2 mins and stirred to coat spam and left it alone for 2 more mins. It was turned blackish in some areas. and then once it's all sticking to the spam it's done.

Tender chicken pieces are coated in a sticky sauce. There is no frying in this hot and spicy chicken, which is inspired by Chinese flavors. That means clean up is easy and it's also healthier than the classic version! My family loves this meal just as much as my Cashew Chicken (One pot). Sweet & Spicy Jalapeño Jam is the best of both worlds!

So that’s going to wrap it up for this exceptional food sweet, spicy, and sticky spam recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!