Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, csoroge ' angel wings'. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Hungarian Angel Wing Fry Cookies (Csoroge) Recipe by montanamarti. These cookies are those wonderfully crispy, light as a feather fried dough cookies always made for Weddings. They look so beautiful when piled high in a pyramid on a cut crystal platter. These pastries would also be made for a Sunday dinner and served with coffee after a meal of.
Csoroge ' Angel Wings' is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Csoroge ' Angel Wings' is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook csoroge ' angel wings' using 6 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Csoroge ' Angel Wings':
- Get Ingredients
- Take 1 cup sour cream
- Get 4 egg yolks
- Get 2 cup sifted flour
- Make ready 1 oil for frying
- Get 1/2 cup powdered sugar or cinnamon sugar
These sweet and crispy pastries are made with a dough consisting of egg yolks, flour, baking powder, sugar, and salt. The dough is traditionally twisted into thin bows or ribbons, and it is then deep-fried before being sprinkled with powdered sugar. Place in the center of a bread board one cup of flour. Make a dent or well in the center.
Steps to make Csoroge ' Angel Wings':
- This is a type of Hungarian doughnut
- Found in recipe booklet from the Milk Industry Foundation, Washington, DC
- beat egg yolks and sour cream together until well blended
- add all or enough flour to form a soft dough
- knead until smooth
- roll out very thin
- cut into diamond shapes
- cut slit in center of each diamond
- pull one end thru each slit
- fry in oil until light brown
- drain, then dust with powdered sugar
- enjoy
Place in the center of a bread board one cup of flour. Make a dent or well in the center. Add the whole yolks, sour cream, sugar, rum and salt. With a fork mix until the liquids are well combined. Angel wings are a traditional sweet crisp pastry made out of dough that has been shaped into thin twisted ribbons, deep-fried and sprinkled with powdered sugar.
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