Rodoula's chicken soup
Rodoula's chicken soup

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, rodoula's chicken soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Rodoula's chicken soup is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Rodoula's chicken soup is something which I’ve loved my entire life. They’re fine and they look wonderful.

A rich chicken soup with vegetables, tomato and pasta by Rodoula, my mom! Directions For the stock: add bay leaves, bouillon, onion, lemon pepper seasoning, garlic, chicken, Italian seasoning, salt and pepper and water to a soup pot. Remove chicken from pot and set aside to cool. Place chicken in a large pot and cover with water.

To begin with this particular recipe, we have to prepare a few ingredients. You can have rodoula's chicken soup using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Rodoula's chicken soup:
  1. Make ready 1 chicken cut into portions
  2. Prepare 1 little leaf celery
  3. Prepare 1 carrot
  4. Prepare 1 potato
  5. Prepare 1 onion cut in half
  6. Prepare 1 zucchini
  7. Make ready 1 tomato (if you have)
  8. Make ready 1 pepper (any color you like)
  9. Make ready small size pasta (orzo, alphabet, angel hair, pastina, midoline)
  10. Take tomato sauce or tomato paste

Discover recipes for soothing chicken soup, like Ina's version with hearty matzo balls. These recipes are perfect for chilly evenings. This easy-to-make chicken and hominy soup is one of many great Mexican Christmas traditions, or simply delicious whenever you want to eat something warm and comforting. It's garnished with thinly sliced radishes, shredded lettuce, finely chopped onion, chopped cilantro, and lime wedges, which diners add to the soup as they please.

Steps to make Rodoula's chicken soup:
  1. Place the chicken and the vegetables cut into large pieces in a pot of plenty of cold water, add a little sauce and boil them.
  2. When everything has boiled, remove them from the stock with a sifter ladle and then add the pasta.
  3. When they are almost done add the tomato sauce or the tomato paste.
  4. Let it boil for a couple of minutes and serve with a portion of chicken. You can serve the vegetables separately.

This easy-to-make chicken and hominy soup is one of many great Mexican Christmas traditions, or simply delicious whenever you want to eat something warm and comforting. It's garnished with thinly sliced radishes, shredded lettuce, finely chopped onion, chopped cilantro, and lime wedges, which diners add to the soup as they please. In a large stock pot place chicken frame, bones, giblets etc. Add peppercorns, bay leaves, carrots, onions, green beans and potatoes. Roasted Chicken Noodle Soup When the weather turns chilly, I stock my soup pot with this warmer-upper.

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